Crab & cheese bun

Posted by Linda on 02. 2010 0 comments 0 trackback
this is the other bun my mom bought for me from Nice Bakery 3 days ago, another 1 of my favs!
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But it is a bit of a "rip off" bun because in spite of its name, as you can see, the "crab" used is actually NOT real crab meat...instead it's a deli-style machine-processed seafood cocktail stick...which is a bit disappointing...since it's called a 'CRAB & cheese' bun, you would expect it to have REAL crab meat on it, but it doesn't. However, because I also love seafood cocktail sticks, the "rip off" isn't that big a issue for me, and the bun also has a generous amount of mayonnaise & a few big slices of yummy pineapple...and of course the bit of cheese on the top. Sometimes they even add a bit of pork floss to the topping too! So the bun has quite a lot of different ingredients, which gives the bun a nice combination of different flavors.
Unlike the BBQ pork bun, this bun is delicious eaten either warm or cool/cold.
I just wish they would put more of the yummy "crab"/pineapple topping.

My rating (overall):
Category :Savory snacks
Tag :snacks

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a enthusiastic foodie from Australia!

I love food, especially desserts & sweets, junk food and Japanese cuisine! But I'm a foodie who loves all kinds of good food in general ^_^
I like to review & critique about various food, sweets, snacks & drinks I have tasted/tried based on my OWN personal opinion & preferences. So you may not agree with some of my opinions & ratings.

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